You have no items in your shopping cart
These 13 to 15 cm (5-6") long hot peppers can be eaten while green or red. Peppers need a warm soil and night temperature to prosper. Location should be sheltered from the wind and soil should be kept reasonably moist.
Start seed indoors 6 to 8 weeks before the last frost.
Planting Depth: 6 mm (1/4")
Seed Spacing: 5 cm (2")
Plantling Spacing: 45 cm (18")
Row Spacing: 60 cm (24")
Best Container Size: 12”+
Seed Type: Open Pollinated
Plant Type: Vegetable
Latin Name: Capsicum annuum
Preparation Ideas: Use fresh in sauces or chili.
was added to your shopping cart
Out of stock