You have no items in your shopping cart
Also known as Shanghai Pak Choi, this popular variety is very crisp and tender with excellent flavor. Uniform, spoon-shaped leaves on tight compact plants are slow to bolt. Keep soil evenly moist for best growth.
Start indoors 6 to 8 weeks before the last frost.
Planting Depth: 1.3 cm (1/2")
Seed Spacing: 1.3 cm (1/2")
Plantling Spacing: 30 cm (12")
Row Spacing: 45 cm (18")
Plant Type: Vegetable
Latin Name: Brassica rapa subsp. Chinensis
Tolerance: Slow to bolt
Preparation Ideas: Add to soups and stir-fries.
was added to your shopping cart
Out of stock