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Cinnamon Basil is a variety native to Mexico. The leaves have a spicy cinnamon flavor that is perfect for adding taste to hot beverages. Before going to seed, it produces flowers that are deep pink with purple bracts. This is an annual variety that is sensitive to frost.
Plant direct or start indoors 6-8 weeks before last frost. Start seeds anytime for indoor use.
Planting Depth: 3 mm (1/8")
Plantling Spacing: 30 cm (12")
Row Spacing: 30 cm (12")
Best Container Size: 12"+
Growing Height: 30-60 cm (12-24")
Seed Type: Open Pollinated
Plant Type: Herb
Latin Name: Ocimum basilicum
Preparation Ideas: Cinnamon basis is delicate and should be used immediately after harvest.
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